Peach Chutney

READY IN: 40mins
Recipe by MizzNezz

Wonderful accompaniment to ham, pork, and chicken.

Top Review by jonathan w

A nice, easy alternative to more time-consuming chutney recipes. I paired it with goat cheese and herb-stuffed chicken breasts, which called for a FRESH peach and fig chutney condiment. Time and ingredient availability would not allow for that. For extra "punch", I added 1T. of crystaalized ginger, and and 1T. of Thai hot chili sauce. Kinda sweet - you can cut down on the sugar and honey to 1/4 cup each. I followed the recipe verbatim, with just my additions, however. Good job, MizzNezz!

Ingredients Nutrition


  1. Coursley chop peaches, mix with next 5 ingredients in saucepan.
  2. Tie cloves and cinnamon in cheesecloth bag.
  3. Add to peaches.
  4. Simmer, 30 minutes, stirring ocasionaly.
  5. Remove spice bag.
  6. Pour chutney into glass bowl.
  7. Cover and chill.

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