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1/1 Photo of Pat's Baked Beef
1 hr 30 mins
I didn't know what to do for dinner one evening, and only had a few ingredients in the house to use with beef charcoal steaks. So I threw this together, quick, simple and now have to make it at least once a week. Hope you enjoy it as much as we do!! You can also use any kind of beef with this recipe, such as--beef ribs, cubed steak, round steak etc.
Units: US | Metric
Serving Size: 1 (279 g)
Servings Per Recipe: 4