Pasta Con Broccoli

READY IN: 35mins
Recipe by Chris from Kansas

I received this recipe from a friend who says it is from a famous Italian restaurant on "The Hill" in St. Louis. It is definitely a good one.

Top Review by cooking with love

My family loved this dish. I will add more of the cooking water next time as it got a bit dry as time went by. I wasn't quite sure about the directions. I also did not add the mushrooms as no one likes them.

Ingredients Nutrition


  1. Boil pasta for 5 minutes; drain.
  2. Reserve 1 cup liquid.
  3. Add all ingredients except parmesan cheese.
  4. Cook about 10 minutes until broccoli is tender.
  5. Add liquid until you see it coming up through pasta.
  6. Add cheese to thicken.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a