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    You are in: Home / Recipes / Passover Nut Bars Recipe
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    Passover Nut Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    dojemi's Note:

    Simple to make--everything gets mixed in the same bowl.

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate.
    2. 2
      Add oil and salt.
    3. 3
      Beat eggs and sugar.
    4. 4
      Add to chocolate mixture.
    5. 5
      Gradually stir in matzoh meal and coffee.
    6. 6
      Grease 8” square pan well.
    7. 7
      Bake about 25 minutes at 325 degrees.
    8. 8
      Cut into bars when warm.

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    Ratings & Reviews:

    • on April 23, 2008

      45

      I cut the sugar in half, so maybe that affected the texture. These were okay, but not as amazing as my usual Passover brownies recipe. It was fun to try something new, though, thanks for posting the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Passover Nut Bars

    Serving Size: 1 (599 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 233.3
     
    Calories from Fat 138
    59%
    Total Fat 15.4 g
    23%
    Saturated Fat 3.3 g
    16%
    Cholesterol 35.2 mg
    11%
    Sodium 246.1 mg
    10%
    Total Carbohydrate 23.5 g
    7%
    Dietary Fiber 1.4 g
    5%
    Sugars 17.0 g
    68%
    Protein 3.1 g
    6%

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