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    You are in: Home / Recipes / Papaya Ice Cream Recipe
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    Papaya Ice Cream

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    alvinakatz's Note:

    You can use the ice cream recipe below or just add 4 cups of mashed papaya to your favorite vanilla ice cream recipe mid-way through freezing. Cooking time does not include freezing time. Made for ZWT9. From New Settlement Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine dry ingredients.
    2. 2
      Gradually add milk, while stirring.
    3. 3
      Cook in double boiler for 10 minutes stirring occasionally.
    4. 4
      Add the egg yolks very gradually while stirring, cooking until it coats the spoon.
    5. 5
      Cool.
    6. 6
      Add cream, egg whites, and vanilla.
    7. 7
      Strain out any lumps.
    8. 8
      Chill according to your ice cream-maker instructions.
    9. 9
      Half-way through chilling, add mashed papaya.
    10. 10
      Finsh chilling per instructions.

    Ratings & Reviews:

    • on August 09, 2013

      45

      I love making homemade ice cream, and this flavor really piqued my interest! I followed the instructions exactly, even though I was tempted to add the mashed papaya from the beginning. The flavor is great - it reminds me of a papaya milk smoothie - on of my favorites here! But, the ice cream didn't freeze up completely and was still a bit too loose after freezing for three hours. Next time, I'll probably use a little less papaya. Made for team Gourmet Goddesses, ZWT9.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Papaya Ice Cream

    Serving Size: 1 (295 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 352.7
     
    Calories from Fat 157
    44%
    Total Fat 17.5 g
    26%
    Saturated Fat 10.5 g
    52%
    Cholesterol 99.8 mg
    33%
    Sodium 139.9 mg
    5%
    Total Carbohydrate 42.9 g
    14%
    Dietary Fiber 1.2 g
    5%
    Sugars 30.9 g
    123%
    Protein 7.5 g
    15%

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