Overnight Refrigerator Waffles With Dutch Honey

READY IN: 8hrs 20mins
Recipe by breezermom

This is an easy recipe that you throw together the night before and then enjoy a special treat at breakfast!

Top Review by ForeverMama

These waffles are delicious and we enjoyed them for Father's Day. I love that it is based off of a yeast dough. It has a great crumb and consistency. I added a couple of tablespoons of sugar to the batter and next time I will add some vanilla extract to add another level of flavor. Otherwise, they were perfect. I also liked the maple honey syrup as it made it very interesting. The father of the day loved it too! Thank you Breezer for sharing. Made it for FYC tag game on yuku.

Ingredients Nutrition

Directions

  1. Waffles:.
  2. Dissolve the yeast and sugar in the warm water in a large mixing bowl; let stand for 5 minutes.
  3. Add the flour and next 5 ingredients; beat at medium speed of an electric mixer until blended. Cover and chill 8 hours.
  4. Bake in a preheated, oiled waffle iron. Serve with warm Dutch Honey.
  5. Dutch Honey:.
  6. Combine all ingredients in a large saucepan; bring just to a boil over medium heat, stirring frequently. Yields 2 1/2 cups.

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