Oven Roasted Maple Gorp
photo by Katzen
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 236.59 ml oats
- 177.44 ml maple syrup
- 4.92 ml cinnamon
- 9.85 ml vanilla extract (I like vanilla flavor)
- 473.18 ml almonds
- 118.29 ml dried sweetened cranberries
- 118.29 ml raisins
- 118.29 ml shelled pumpkin seeds or 118.29 ml sunflower seeds
- 236.59 ml M&M's peanut chocolate candy
directions
- Preheat oven to 375 degrees F.
- Line cookie sheet with parchment paper, or non stick aluminum foil.
- Put maple syrup in a sauce pan, on the stove with cinnamon and vanilla over medium low heat. Warm syrup mixture for about 2-3 of minutes then remove from heat.
- Combine oats, almonds, raisins, cranberries and seeds in a bowl. Mix in maple syrup, and stir until completely coated.
- Spread the maple coated mixture out on prepared cookie sheet and roast 15 minutes.
- Remove the mixture from oven and transfer to a bowl, toss the mix to cool it.
- When mixture has cooled completely, toss with peanut candy.
- Store in plastic bags, or air tight container!
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Reviews
RECIPE SUBMITTED BY
I am a vegetarian of 5 years and am always looking for new and wonderful recipes. I have 4 kids 2 of which are veggies like me. Trying to find a great recipe and healthful for a picky 15 yr old is difficult. lol. I love cooking and have found this site a wonderful resource. Thanks to all!!!!! I am a manicurist and make beads in my spare time.