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    You are in: Home / Recipes / Our Favorite Nachos Recipe
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    Our Favorite Nachos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Chef #371785's Note:

    My husband asked me to get this down for him and I realized no one else has one quite like it on this site.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 lb ground sirloin
    • 0.5 (9 ounce) bag tortilla chips (We like blue)
    • Mrs Dash southwest chipotle seasoning mix, to taste
    • 0.5 (15 ounce) can black beans, drained
    • 1 (8 3/4 ounce) can corn, drained
    • 2 cups shredded mexican cheese
    • 1/2 medium tomato, seeded & chopped
    • 1 small onion, chopped
    • fresh cilantro, washed and chopped to taste
    • sour cream
    • salsa

    Directions:

    1. 1
      Preheat the oven to 350.
    2. 2
      Brown the ground beef and add Mrs. Dash to taste. Drain grease and set aside.
    3. 3
      Put the chips in the bottom or a 13x9 baking pan.
    4. 4
      Top with beef, beans, corn, tomato, and onion as desired. We often do 1/2 and 1/2 because my husband could live without the tomatoes and onions.
    5. 5
      Add Cheese and then sprinkle with desired amount of cilantro.
    6. 6
      Bake for 10-13 minutes being careful not to over melt or burn cheese.
    7. 7
      Serve with more fresh cilantro, sour cream, and salsa.

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    Ratings & Reviews:

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    Nutritional Facts for Our Favorite Nachos

    Serving Size: 1 (571 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1307.7
     
    Calories from Fat 663
    50%
    Total Fat 73.7 g
    113%
    Saturated Fat 33.8 g
    169%
    Cholesterol 214.5 mg
    71%
    Sodium 1848.1 mg
    77%
    Total Carbohydrate 102.2 g
    34%
    Dietary Fiber 14.4 g
    57%
    Sugars 12.9 g
    51%
    Protein 66.5 g
    133%

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