Oregon Marion Berry Cobbler

Submitted by littlewoodbird

"Delicious Cobbler filled with Marionberries."

 

• Ready In: 50mins
• Ingredients: 13
• Yields: 1 casserole
• Serves: 6

ingredients

• Topping Ingredients

• 1⁄2 cup butter
• 1⁄2 cup sugar
• 1 cup flour
• 2 teaspoons baking powder
• 1⁄4 teaspoon salt
• 1⁄2 cup milk

• Filling Ingredients

• 3 pints fresh marionberries
• 1 cup sugar
• 2 tablespoons cornstarch
• 1⁄4 teaspoon cornstarch
• 1⁄4 teaspoon nutmeg
• 2 tablespoons lemon juice
• 2 tablespoons butter

directions

1. 1. Preheat oven to 350F/180C/4.
2. 2. Topping: Mix butter + sugar until fluffy. Add in other ingredients.
3. 3. Filling: mix berries with other filling ingredients.
4. 4. Pour into baking dish + spoon butter dots over berry mixture. Spoon dollops of topping over berry mix.
5. 5. Bake for 40 minutes or until golden.

Reviews

[mandymaylou12]

I made this for the first time today using freshly picked marionberries. I used a 9x12 greased glass pan and it was the perfect size. I used softened butter in the crust/topping. For the filling, I cut the butter into small pieces and placed the pieces on top of the filling once it was in the pan. It turned out excellent and my whole family loved it! The filling was sweet and tart, and the topping was crisp on the outside and soft on the inside. Perfect summer dessert, especially with vanilla ice cream.