Orange French Toast from the Freezer

READY IN: 15mins
Recipe by TishT

I find it's easier in the morning if I have something easy to make for breakfast. These take all of 5 minutes to assemble and about 10 minutes to cook right out of the freezer. (Great served with orange syrup)

Top Review by Terri Newell

This smells so good when cooking! I added the zest of the orange, as the other reviewer mentioned, to add even more of that citrus flavor. My slices of French bread were about 5 inches by 3 inches, 3/4 inch thick, and there was only enough liquid for six slices. Maybe I let them soak up too much? I will try this recipe again for sure!

Ingredients Nutrition

Directions

  1. Beat together eggs, orange juice, vanilla, sugar, and salt. Dip bread into egg mixture, coating both sides. Place bread on baking sheets; freeze just till firm.
  2. Wrap and return to freezer.
  3. To serve:.
  4. Place bread slices in well buttered shallow baking pan. Melt butter and drizzle over bread.
  5. Bake at 500F for 5 minutes.
  6. Turn and bake till golden, about 5 minutes more.

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