Orange, Bocconcini and Beetroot Salad

Total Time
5mins
Prep 3 mins
Cook 2 mins

A different salad which is really tasty! Great for summer or just something for a sweet tooth

Ingredients Nutrition

Directions

  1. peel orange and slice into segments.
  2. wash lettuce and drain.
  3. place lettuce on plate and layer oranges on top.
  4. tear bocconci balls and apply evenly to plate.
  5. season with salt, pepper and vinegar.

Reviews

(1)
Most Helpful

Nice combo, I also added a bit of red onion for a little bite & used baby spinach leaves instead of lettuce, would be good with strawbs added too. Thanks for posting!

**Mandy** February 12, 2008

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