Orange and Bourbon Baked Beans

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READY IN: 6hrs 20mins
Recipe by ratherbeswimmin

Slow cooker beans

Ingredients Nutrition


  1. Heat oil in a skillet over medium heat.
  2. add in the onion.
  3. cover and cook 5 minutes until softened.
  4. Transfer the onions to a slow cooker.
  5. add in the tomatoes, molasses, vinegar, mustard, and tamari; stir to combine.
  6. Stir in the beans, bourbon, and orange juice concentrate; cover and cook on LOW for 4-6 hours.

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