Recipe by Raspberry Cordial
From Skandland.com Posted for ZWT3. Ingredient amounts are approximate for 4 sandwiches. Open-faced sandwiches are traditionally eaten with a knife and fork. I remember eating similar sandwiches for breakfast in Estonia.
- 4 slices pumpernickel bread (or other dark bread)
- 2 teaspoons butter or 2 teaspoons margarine
- 4 slices ham
- 4 lettuce leaves
- 2 hard-boiled eggs