Open Faced Grilled Chicken Burger

Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

good quick dinner or lunch.

Ingredients Nutrition


  1. Combine chicken with garlic, lime, herbs, soy in a bowl and mix well. Marinade for an hour or so.
  2. Slice capsicum into bite size pieces. Grill until skin blackens and peels.
  3. In Sandwich press, cook chicken until tender - keep warm and cook capsicum, eggplant and tomatos.
  4. Toast muffin half and spread with some mustard. Stack chicken then vegetables on top.