Onion Sauce II

"In Swedish, this is called Löksås. Serve with pork. Makes 4 servings."
 
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Ready In:
20mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Melt butter in a heavy saucepan. Saute onions slowly, stirring occasionally, until soft.
  • Sprinkle with flour.
  • Gradually stir in milk. Cook, stirring, until smooth and thickened.
  • Add salt and sugar.
  • Serve.

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