Onion Beef Stroganoff

Submitted by Jazz Lover

"From Quick Cooking. This is made from Cream of Potato Soup which is what makes it unique."

 

• Ready In: 50mins
• Ingredients: 7
• Serves: 6

ingredients

• 1 1⁄2 lbs round steaks, cut into strips
• 1 -2 tablespoon vegetable oil
• 1 (1 1/4 ounce) envelope onion soup mix
• 10 3⁄4 ounces condensed cream of potato soup, undiluted
• 1 1⁄4 cups milk
• 4 1⁄2 ounces sliced mushrooms, drained
• hot cooked rice or noodles

directions

1. In a large skillet over medium heat, cook beef in oil until no longer pink.
2. Stir in soup mix, potato soup, milk and mushrooms.
3. Cover and simmer for 35-40 minutes until meat is tender.
4. Serve over rice or noodles.