Olive & Cheese Spread

Submitted by Chef Eileen

"This recipe was in our daily news paper from Kraftfoods. This is a great spread. It did not last long at our Christmas party last year."

 

• Ready In: 3hrs 15mins
• Ingredients: 5
• Yields: 2 cups
• Serves: 16

ingredients

• 1 (8 ounce) package Philadelphia Cream Cheese, softened
• 1 (5 ounce) jar olive-pimento cheese spread
• 1 (5 ounce) jar kraft old english sharp processed cheese spread
• 2 tablespoons green onions, slices
• Ritz cracker

directions

1. Mix cream cheese and spreads until well blended.
2. Stir in onions;cover.
3. Refrigerate several hours or until chilled. Serve with the crackers.