Olive and Brie Pizza

Be the first to review
READY IN: 35mins
Recipe by mrose75

Found this recipe on the back of a can of Lindsay olives. Haven't tried it yet, but sounds good!

Ingredients Nutrition


  1. Preheat oven to 400 degrees.
  2. Place crust on lightly floured baking or cookie sheet.
  3. Fold in edges of crust 1/2", pressing down to form a rim.
  4. Spread mustard over inside of crust; top with 1/2 of the Brie cheese.
  5. Top with tomatoes, green onions, and olives.
  6. Top with remaining Brie cheese, oregano, and parmesan cheese.
  7. Bake for 18-20 minute or until crust is golden brown and crisp.
  8. Let stand 10 minute before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a