Old Fashion Deviled Eggs

READY IN: 30mins
Recipe by drhousespcatcher

One of many of the Devil Eggs recipes floating around on the net

Top Review by lauralie41

Phil great deviled eggs! I used a whole grain garlic mustard and it worked very well in the mayo mixture. Will be making these again and doubling the recipe!

Ingredients Nutrition


  1. Place eggs in single layer in saucepan and cover with 3 inches water. Bring to boil, cover and remove from heat.
  2. Let stand 15 minutes. Drain and fill pan with cold water. Peel eggs under cold, running water.
  3. Halve eggs lengthwise and scoop yolks into mixing bowl.
  4. Add mayonnaise, pickle relish, mustard, salt and pepper. Mash thoroughly.
  5. Use spoon or pastry bag to fill egg halves with yolk mixture.
  6. Garnish with paprika. Chill.

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