Total Time
27mins
Prep 15 mins
Cook 12 mins

This is a quick mix to a tasty cookie. I hope you enjoy the taste as much as I did.

Ingredients Nutrition

Directions

  1. Combine the first five ingredients; cut in shortening until crumbly.
  2. Add oats and mix well.
  3. Store in an airtight container in a cool dry place for up to 6 months.
  4. TO PREPARE COOKIES: In a mixing bowl, combine 2 cups cookie mix, egg, milk and vanilla, mix well.
  5. Fold in chocolate chips and pecans.
  6. Drop by tablespoonfuls 2 inches apart onto greased baking sheet.
  7. BAKE: At 375°F for 10 to 12 minutes or until golden brown.

Reviews

(1)
Most Helpful

I just made these yesterday. very tasty and sweet. better then old fashion oatmeal cookies. that are bitter. my kids loved them and I couldnt make enough.

wfussner October 26, 2010

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