Oatmeal Coconut Chocolate Chip Cookies

Submitted by healinghands111

"Refrigerate 30 min. before Baking"

 

• Ready In: 19mins
• Ingredients: 13
• Yields: 2 Dozen
• Serves: 6

ingredients

• 1 cup all-purpose flour
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon baking soda
• 1⁄4 teaspoon salt
• 2 cups oatmeal
• 1 cup shredded coconut
• 1⁄2 cup butter
• 1⁄2 cup brown sugar
• 1⁄2 cup sugar
• 1 large egg
• 1⁄4 cup maple syrup
• 1 teaspoon rum extract
• 5 ounces chocolate chips

directions

1. Preheat oven at 350*.
2. Cream Butter & sugars.
3. Add eggs and mix.
4. Add extract.
5. In a separate bowl, mix dry ingredients.
6. Slowly mix dry with wet.
7. Refridgerate 30 minute.
8. Line cookie sheets with silpat or parchment paper.
9. Drop by rounded spoonfuls
10. Bake for 9 minute.