Oat 'n' Nut Balls/Bars (No Bake)

READY IN: 15mins
Recipe by Roosie

This is a great after-school snack or healthy treat for kids of all ages. The barley malt syrup gives it a very unique flavor, plus you can use any kind of nut or nut butter that you and your family like! Super-easy to make, so your kids can help too. These are best after they have sat for a couple of hours to let the oats soften up a bit. Enjoy!

Top Review by Flower 2

I am embarrassed that I have not commented. I have been using this recipe for years. The only slight change I made was instead of barley malt, (it is not available here in Israel) I use a combination of date syrup and honey/agave. That at combination is much sweeter so I cut down the amount of sweetener.

Ingredients Nutrition

Directions

  1. Place all ingredients in a mixing bowl.
  2. Moisten your hands slightly, and mix all ingredients thoroughly.
  3. I do this with my stand mixer instead of my hands.
  4. Moisten your hands to prevent sticking, and form the mixture into equal sized balls or press into a pan and slice into bars.
  5. Enjoy!

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