Chocochip, Coconut & Macadamia Nut Cookie Bars

Recipe by love4culinary
READY IN: 45mins
YIELD: 24 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F In a small saucepan melt butter.
  • Stir in your crumbs, and combine thoroughly.
  • Press mixture into a 13x9 pan.
  • Pour the condensed milk evenly over the crumbs, and then scatter the chocolate chips evenly.
  • Next, sprinkle the coconut and nuts evenly.
  • Now, press down firmly over the entire mixture.
  • Put into your preheated oven and bake for approximately 25-30 minutes until light golden brown.
  • Cool completely in pan on top of a wire rack.
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