Nova Scotia Donairs

Top Review by Science Amy

I miss Donair sauce. Ever since I moved to ONtario from Nova Scotia, I have been craving donair sauce. Thanks for the recipe! WHat I wouldn't do for a donair......

Ingredients Nutrition


  1. Mix well loaf ingredients and shape into 1 or 2 loaves.
  2. Bake on broiler pan or cake rack on cookie sheet at 300 degrees for 1 1/2 hours and cool.
  3. Slice very thin and warm before using (heat in frypan). This can also be frozen and used any time. Method: Run water over Lebanese bread and fry in pan with a little oil.
  4. Spread with sauce and add meat, finely chopped onion, chopped tomato and lettuce.

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