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    You are in: Home / Recipes / Nobu's Sashimi Salad Recipe
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    Nobu's Sashimi Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Akikobay's Note:

    We love this recipe. It's based on the recipe that Nobu made famous at his restaurant (which I highly recommend) and on his television appearances. I often add a good amount of seaweed to the salad, just because we like it so much.

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    Units: US | Metric


    1. 1
      Preheat a grill or broiler or lightly oiled cast iron pan.
    2. 2
      Season the fish with a little sea salt and black pepper.
    3. 3
      Briefly sear the tuna until its surface turns white.
    4. 4
      Plunge the filet into iced water to stop it from cooking any further.
    5. 5
      Shake off the excess water.
    6. 6
      When sliced, the center of the tuna should be very pink with the edges seared white.
    7. 7
      For the dressing, combine the onion, rice vinegar, water, granulated sugar, pinch of sea salt, mustard, ground black and ground black pepper in a bowl.
    8. 8
      Stir until the salt and mustard have dissolved.
    9. 9
      Add the grapeseed and sesame oils and soy sauce.
    10. 10
      Mix well.
    11. 11
      Pour 1/4 to 1/2 cup of the onion dressing into a serving dish.
    12. 12
      Arrange the salad greens into the center of the dish.
    13. 13
      Cut the tuna into thin slices.
    14. 14
      Place the tuna around the salad greens.
    15. 15
      Drizzle with a bit of the dressing and serve cold.
    16. 16
      Garnish with carrot curls, sliced green onions, white radish strings, or a bit of seaweed for an added twist.
    17. 17

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    Ratings & Reviews:

    • on September 13, 2012


      Wow! A friend made this for us at a dinner party and it was out of this world! The flavors just work beautifully together.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2011


      Gona love it

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Nobu's Sashimi Salad

    Serving Size: 1 (208 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 316.8
    Calories from Fat 147
    Total Fat 16.3 g
    Saturated Fat 2.9 g
    Cholesterol 56.5 mg
    Sodium 958.7 mg
    Total Carbohydrate 4.2 g
    Dietary Fiber 0.6 g
    Sugars 2.0 g
    Protein 36.5 g

    The following items or measurements are not included:


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