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Total Time
30mins
Prep 30 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Toast coconut and let cool.
  2. Beat together cream cheese and butter.
  3. Add vanilla and sugar.
  4. Stir in oats, nuts and 3/4 C coconut.
  5. Shape into balls, as big or as small as you'd like.
  6. Roll in toasted coconut.
  7. Chill.