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    You are in: Home / Recipes / Nigerian Peanut Soup Recipe
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    Nigerian Peanut Soup

    Nigerian Peanut Soup. Photo by Ang11002

    1/1 Photo of Nigerian Peanut Soup

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    evelyn/athens's Note:

    I love peanut-anything. This is a delicious, nutty soup.

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    Units: US | Metric


    1. 1
      Heat the broth to a bare simmer and, in a small bowl, stir together the peanuts and ½ cup of the broth until the mixture forms a paste.
    2. 2
      Stir paste into the simmering broth, add chili peppers, bell pepper and onion, and bring to a boil.
    3. 3
      Simmer, stirring occasionally, for 15-20 minutes, or until the soup thickens to desired consistency, and season to taste.

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    Ratings & Reviews:

    • on July 01, 2008


      Very tasty, nutritious, and easy. The little bit of ground peanut crunch was nice. I did a vegan version with a peppersoup spice mix and a little tapioca in place of the beef broth. I would use a tad less hot pepper next time.

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    • on June 30, 2008


      This is really good! I've never really had anything like this and I loved it. It has a wonderful flavor. Made for ZWT4 for the Tastebud Tickling Travellers.

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    • on May 23, 2006


      I halved this recipe perfectly. MMMM! I was sooo not expecting to like this as much as I did. I was pleasantly surprised! I think next time I would try replacing ground peanuts with peanut butter for a smoother soup but this was still quite tasty! Thanks EV!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Nigerian Peanut Soup

    Serving Size: 1 (273 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 707.0
    Calories from Fat 517
    Total Fat 57.5 g
    Saturated Fat 7.8 g
    Cholesterol 1.1 mg
    Sodium 1783.8 mg
    Total Carbohydrate 29.9 g
    Dietary Fiber 10.3 g
    Sugars 7.3 g
    Protein 30.4 g

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