New Potatoes in Creamy Dill Sauce

Total Time
Prep 10 mins
Cook 20 mins

From Kraft.


  1. Microwave potatoes and water in covered 3-quart microwaveable dish on high 15 to 17 minutes or until potatoes are tender; stirring after 10 minutes; drain.
  2. Return potatoes to dish; set aside.
  3. Microwave cream cheese spread and milk in microwaveable bowl 1 minute; stir until smooth.
  4. Pour over potatoes; sprinkle with dill.
  5. Microwave 1 to 2 minutes or until heated through; stir gently.
Most Helpful

I saw these in the Kraft book and was going to make them...but couldn't find the book! So I looked on Zaar and here it was! These are really good...I did not boil the potatoes I just cut them in 1/4's and fried them and then put the sauce and dill weed on. Very Good!

Tapout April 07, 2009

I made mine stove-top and doubled the sauce to serve with fried haddock. That sauce was the perfect compliment to the fish. A keeper, made for New Kids on the Block.

Julie B's Hive March 22, 2009