Natalie's Paella

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READY IN: 1hr 20mins
Recipe by Ms. Ayons dishes

Although it may seem like a lot of ingredients and a lot of work, it's not. Besides, the explosion of flavors you get from this dish is unreal.

Ingredients Nutrition

Directions

  1. In a bowl, soak rice with water for 20 minutes.
  2. In extra large skillet/wok heat up oil, sauté garlic, onion and tomato.
  3. Season with black pepper and add rice.
  4. Lightly sauté and add shrimp broth, bay leaves and saffron, simmer.
  5. In another skillet fry up the chicken, pork ribs until semi-done and crunchy.
  6. Add octopus and calamari, stir and reserve to the side.
  7. Incorporate the mixtures of meats and shrimp, clams, to the jasmine rice skillet.
  8. Cover with aluminum and let it simmer 10 minutes.
  9. Add the dry white wine and simmer 20 more minutes.
  10. Decorate with bell peppers and cilantro.

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