Nana's Spinach Balls

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READY IN: 25mins
Recipe by lolablitz

Sooooooo good! These are my favorite appetizer at Christmas. I could eat the whole batch! Be sure to really drain the spinach well. I usually squeeze it in paper towels after thawing. These are Great finger foods, watch them disappear at your next dinner party ;)

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Mix all ingredients.
  3. Shape into balls.
  4. Place on greased cookie sheet and bake for 20 minutes.

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