Prep 20 mins
Cook 45 mins
Country cooked greens cooked rabbit food way
Make and share this Mustard Greens recipe from Food.com.
- 2 -3 bags frozen mustard greens
- bacon grease
- 2 -3 green onions, chopped
- 1 pone cooked cornbread
- Put bacon grease, in large skillet.
- add greens, onions, salt,
- slow cook greens until done.
- when they are done you add the corn bread you may or may not have to use all the corn bread and stir together it will look sort of dry.
- there will not be any juice.