Total Time
30mins
Prep 30 mins
Cook 0 mins

This is the dressing my mom made every Thanksgiving. It's tasty and simple.

Ingredients Nutrition

Directions

  1. Melt butter in skillet.
  2. Add onions and celery and cook until tender.
  3. Place bread in a large bowl and add onion mixture. Use your hands to mix well. The ingredients should hold together in a ball.
  4. Add salt and pepper to taste.
  5. Stuff in turkey and bake as directed.
  6. Double recipe for a larger bird.

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