Tasty Turkey Stuffing

Recipe by Carol
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Prepare rice--------.
  • Heat rice, water, OXO and butter to boiling point.
  • Reduce heat to low and cover, simmering 40-50 minutes.
  • While rice is cooking (rice needs to be soupy when done) chop up onions, celery and bread.
  • Toss in a large bowl with poultry seasoning, salt and pepper.
  • Allow the rice to cool a bit before adding it to the stuffing mixture.
  • Stir in eggs and add enough milk to moisten.
  • Then stuff your uncooked turkey.