Mom's Sunday Pancakes

chow n' groove's Note:

My mother has made these pancakes, from a 1962 cookbook, most Sunday mornings for my brothers and me, then for all of our kids. IMHO, this is the bar for all other pancake recipes.

• Total Time: 1 hrs 5 mins
• Prep Time: 35 mins
• Cook Time: 30 mins

Ingredients:

Serves: 3-4

Yield: 9.0 pancakes

• 2 cups flour (I use unbleached)
• 5 teaspoons baking powder
• 1 teaspoon salt
• 3 tablespoons sugar
• 2 eggs
• 2 cups milk
• 1/3 cup canola oil
• 1 teaspoon vanilla

Directions:

1. Beat eggs. Add milk.
2. Fold wet ingredients into dry ingredients until blended.
3. Add oil.
4. I always let the batter rest for 20ish minutes to give the baking powder time to react.