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Sunday Morning Pancakes

Sunday Morning Pancakes created by Northwestgal

Fluffy buttermilk pancakes....

Ready In:
12mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine 1st 5 ingredients in a large bowl.
  • whisk together buttermilk and eggs.
  • gradually stir buttermilk mixture into flour mixture.
  • Gently stir in butter.
  • (Batter will be lumpy).
  • Pour 1/4 Celsius batter mix onto hot butered griddle.
  • cook pancakes 3-4 minutes or until tops are covered with bubbles and edges look crispy.
  • Turn and cook 304 minutes or until golden brown.
  • place pancakes in a single layer on a baking sheet and keep warm in a 200 degree oven up to 30 minutes.
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RECIPE MADE WITH LOVE BY

@Miss V
Contributor
@Miss V
Contributor
"Fluffy buttermilk pancakes...."
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  1. Northwestgal
    These are delicious melt-in-your-mouth pancakes. My kids enjoyed them a lot. I made it exactly as written in the recipe instructions, and it was plenty for 5 of us to have two pancakes each, and I should mention that I used closer to about 1/2 cup of batter per pancake (not 1/4 cup as the recipe directs). This will be my regular pancake recipe for now on. Thank you for sharing your recipe, Miss V. Made for Spring 2013 Pick-A-Chef.
    Reply
  2. Northwestgal
    Sunday Morning Pancakes Created by Northwestgal
    Reply
  3. Miss V
    Fluffy buttermilk pancakes....
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