Mom's Potato Salad

"I love this potato salad. It is very tasty. Thanks Mom!"
 
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Ready In:
55mins
Ingredients:
13
Serves:
10
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ingredients

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directions

  • Boil eggs, refrigerate overnight.
  • Peel potatoes, boil until tender, set aside to cool.
  • While potatoes are cooling, peel and chop eggs, add 2 tbsp mayonnaise. Blend together until smooth.
  • Once potatoes are cooled, dice them into 1/4 inch cubes.
  • In a large mixing bowl, add potatoes, egg mixture, dill relish, celery, cucumbers. Toss.
  • In small mixing bowl, add mayonnaise, prepared mustard, salt, garlic powder, onion powder, dry mustard and basil. Mix well and pour over potato and egg mixture.
  • Stir together until mixed well.
  • Refrigerate at least 4 hours before serving.

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