' Moist' Chocolate Cake

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READY IN: 55mins
Recipe by slkendrick

This is a super FABULOUS recipe that my friend, Linda, gave me. I usually have all the ingredients on hand...so it is quick and easy to throw together...and always GREAT!

Ingredients Nutrition


  1. Combine flour, sugar, salt, and cocoa.
  2. Dissolve the 2 teaspoons baking soda in the vinegar and add to the dry ingredients.
  3. Add the remaining ingredients.
  4. Pour into a 13x9-inch pan.
  5. Bake 30-40 minutes at 350 degrees.
  6. Frost with a buttercream icing.

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