Mock Hollandaise Sauce
"I received this recipe at a cooking class at my local Country Club. I have made it many times with rave reviews."
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
1 1/2 cup
- Serves:
- 4
ingredients
- 3⁄4 cup mayonnaise
- 3⁄4 cup sour cream
- 1 teaspoon prepared yellow mustard
- 1 teaspoon fresh lemon juice
directions
- MIx together in a small saucepan and heat till it bubbles. Use as needed for hollandaise sauce over Eggs Benedict or broccoli.
- For Bearnaise Sauce add tarragon to taste.
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RECIPE SUBMITTED BY
I am an avid cook and baker. I have a small wedding cake business, doing about 6 cakes each year strictly as a hobby. I collect cookbooks and my library is 600 plus books strong, I have recipes for practically ANYTHING and I am still looking for more.
I am the mother of two beautiful daughters and the wife of a 'very special' man. His love for food inspires me to be the best cook that I can be!!<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
