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    You are in: Home / Recipes / Mizz Judy's White Bean Soup Recipe
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    Mizz Judy's White Bean Soup

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Chef #323958's Note:

    A nice soup for a cool evening of comfort food.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sautee onion in two tablespoons of chicken broth.
    2. 2
      Add the rest of the chicken broth, leek, and beans. Bring to a boil.
    3. 3
      Reduce heat and simmer until beans are done (about two hours).
    4. 4
      Add evaporated milk to pan.
    5. 5
      Remove 1 cup of bean soup and blend well, return to pot.
    6. 6
      Stir in fat free cheese until melted.

    Ratings & Reviews:

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    Nutritional Facts for Mizz Judy's White Bean Soup

    Serving Size: 1 (209 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 218.5
     
    Calories from Fat 5
    63%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 1.7 mg
    0%
    Sodium 243.8 mg
    10%
    Total Carbohydrate 38.9 g
    12%
    Dietary Fiber 8.1 g
    32%
    Sugars 7.3 g
    29%
    Protein 15.6 g
    31%

    The following items or measurements are not included:

    fat free sharp cheddar cheese

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