Addicting Mississippi Mud Cake
photo by sheepdoc
- Ready In:
- 1hr 20mins
- Ingredients:
- 15
- Serves:
-
30
ingredients
- 236.59 ml shortening
- 473.18 ml sugar
- 4 eggs
- 78.78 ml unsweetened cocoa
- 9.85 ml baking powder
- 4.92 ml salt
- 236.59 ml nuts
- 118.29 ml flour
- 283.49 g package marshmallows
-
icing
- 177.44 ml margarine
- 118.29 ml canned milk
- 453.59 g powdered sugar
- 4.92 ml vanilla
- 118.29 ml unsweetened cocoa
- 236.59 ml nuts
directions
- Mix shortening, sugar, eggs and cocoa together well.
- Add baking powder, salt, nuts, and flour and mix well.
- Put in 9x13-inch greased pan @ 300°F for 40 minutes.
- Remove and put marshmallows on top of bar cookie. Bake 10 minutes more.
- Let cool.
- Mix icing ingredients. Put on top of marshmallows.
Reviews
-
Holy Cow, Lynn.....I've never had anything quite like this cake. I wish it had come out a little prettier, but I wasn't ready for the "Michelin Man" effect. Maybe it had something to do with the fact that I halved the recipe and used a smaller baking dish. However, didn't affect the delicious richness. Thnx for sharing your recipe. Made for Comfort Cafe Snow Queen Chalet Jan 2010.
RECIPE SUBMITTED BY
Lavender Lynn
United States