Mississippi Mud Cake

READY IN: 1hr 20mins
Recipe by Lavender Lynn

I have had this recipe for years.

Top Review by sheepdoc

Very, very chocolatey and gooey. Perfect Mississippi Mud. Made without nuts as my kids prefer their brownies without nuts so I didn't think they would go over here either. Made for CQ 2014.

Ingredients Nutrition

Directions

  1. Mix shortening, sugar, eggs and cocoa together well.
  2. Add baking powder, salt, nuts, and flour and mix well.
  3. Put in 9x13-inch greased pan @ 300°F for 40 minutes.
  4. Remove and put marshmallows on top of bar cookie. Bake 10 minutes more.
  5. Let cool.
  6. Mix icing ingredients. Put on top of marshmallows.

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