Miracle Macaroni Salad
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
5-15
ingredients
- 3 small bell peppers, diced (I use green, red, and yellow)
- 1 carrot, shredded
- 1 small onion, diced
- 2 celery ribs, diced
- 1 (16 ounce) box macaroni, cooked untill soft
- 1 (16 ounce) jar Miracle Whip (not mayo!)
- 1 (8 ounce) can evaporated milk
- apple cider vinegar
- white sugar
- salt and pepper
directions
- Add cooked macaroni to bowl and add veggies.
- In a blender or processor add whole jar of miracle whip, whole can of evaporated milk.
- Fill empty milk can with apple cider vinager, pour into processor, then fill can with sugar adding to the processor as well.
- Mix until smooth, and pour over macaroni.
- Stir thoroughly, and place in fridge.
- Best if served next day, but, could serve an hour later.
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RECIPE SUBMITTED BY
Leslie O
United States
I live in Delaware. I have 4 kids and have a very busy life. I love to cook and when I find the time I love to try something new!