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    You are in: Home / Recipes / Mini Chocolate Hazelnut Cheesecakes Recipe
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    Mini Chocolate Hazelnut Cheesecakes

    Mini Chocolate Hazelnut Cheesecakes. Photo by Jif® Recipes

    1/1 Photo of Mini Chocolate Hazelnut Cheesecakes

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Jif® Recipes's Note:

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    Ingredients:

    Servings:

    Units: US | Metric

    • 354.88 ml crushed chocolate wafers
    • 78.07 ml butter, melted
    • 2 (453.59 g) package cream cheese, softened
    • 78.07 ml sugar
    • 29.58 ml Pillsbury BEST® All Purpose Flour
    • 2 large eggs
    • 7.39 ml vanilla extract
    • 177.44 ml Jif® Mocha Cappuccino Flavored Hazelnut Spread
    • 14.79 ml unsweetened cocoa powder

    Directions:

    1. 1
      HEAT oven to 325°F Line 12 muffin cups with foil bake cups. Stir crushed wafers and melted butter in medium bowl until evenly moistened. Spoon 2 tablespoons crumb mixture into each bake cup. Press onto bottoms and 1/2 inch up sides of bake cups. Chill 15 minutes.
    2. 2
      BEAT cream cheese, sugar and flour in large bowl with electric mixer on medium speed until fluffy. Add eggs and vanilla, beating just until blended. Remove 2 cups cheesecake filling from bowl; set aside. Add 1/2 cup cappuccino hazelnut spread to remaining cheesecake filling, beating until smooth.
    3. 3
      SPOON about 1 1/2 tablespoons cappuccino hazelnut filling into each crust. Top evenly with plain cheesecake filling. (Bake cups will be very full.) Bake 16 to 18 minutes or until filling is set. Cool in pan on wire rack 30 minutes. Cover and chill 1 hour or overnight.
    4. 4
      REMOVE cheesecakes from pan; remove foil bake cups. Sprinkle surface of cheesecakes with cocoa powder. Place remaining 1/4 cup cappuccino hazelnut spread in small heavy-duty resealable plastic bag. Microwave on HIGH 10 to 15 seconds to soften slightly. Cut very small corner off bottom of bag. Drizzle hazelnut spread over cheesecakes.

    Ratings & Reviews:

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    Nutritional Facts for Mini Chocolate Hazelnut Cheesecakes

    Serving Size: 1 (74 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 275.9
     
    Calories from Fat 188
    68%
    Total Fat 20.9 g
    32%
    Saturated Fat 11.4 g
    57%
    Cholesterol 86.4 mg
    28%
    Sodium 275.1 mg
    11%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 11.0 g
    44%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    Jif® Mocha Cappuccino Flavored Hazelnut Spread

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