Mike's Sweet Baked Beans

Submitted by Mike Pellerin

"A sweeter version of Boston Baked Beans."

 

• Ready In: 4hrs
• Ingredients: 10
• Serves: 6-8

ingredients

• 2 cups dried navy beans
• 1 quart water
• 1⁄8 lb salt pork, cubed (skin removed)
• 2 teaspoons salt
• 2 tablespoons molasses
• 1⁄2 cup brown sugar (loose packed)
• 1⁄4 teaspoon dry mustard
• 1⁄8 teaspoon pepper
• 1⁄2 onion (chopped)
• 4 cups boiling water

directions

1. Soak beans overnight, drain and discard water.
2. Add beans and cold water to soup pot and simmer slowly till beans are tender, about an hour to 1 and 1/2 hours.
3. Drain beans.
4. Add all ingredients, but boiling water to greased bean pot.
5. Top with boiling water by about an inch.
6. Bake at 250 for 3-5 hours.
7. Stir occaisionaly.

Reviews

[Mommy of 3 Gingers]

I didn't like these at all. The sweetness was right, but the beans didn't taste good otherwise!

 

[femail510]

hey 2 for 2 like I use to have them--grew up in French family and we like our beans sweet