Total Time
Prep 20 mins
Cook 0 mins

My friend has been making this garlicky appy in my honor since Xmas 2003. Posting yet another friend's tasty recipe for safekeeping. The fresh basil is a must.


  1. Mix all together.
  2. Let sit for a few hours or overnite even better.
  3. Serve on toasted baguette slices.
Most Helpful

The garlic was just too much for my open house guests Minnesota pallets.

shellefishe December 26, 2010

This is a nice, tasty bruschetta, although I did cut back on the kick by reducing the amount of chili pepper by almost half! A great appetizer, but also a very nice snack! Thanks for posting the recipe! [Tagged, made & reviewed as part of my Yuletide theme in My-3-Chefs]

Sydney Mike November 04, 2008