Microwave Bread and Butter Pickles (Sugar Free)

Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

from http://www.post-gazette.com

Ingredients Nutrition


  1. In a large microwave-safe bowl, combine all ingredients. (Pour vinegar over last).
  2. Microwave uncovered on high for 4 minutes. Stir.
  3. Cook for 3-4 minutes longer, until bubbly and cucumber and onions are crisp-tender.
  4. Cover with Plastic wrap.
  5. Cool on a rack.
  6. When cool, put in refrigerator and let sit overnight. (Garden cucumbers without wax are best).


Most Helpful

Wonderful way to do this and sugar-free, too!

likeeton April 15, 2008

This was a really easy way to make bread and butter pickles for my mom who is on a diet that restricts sugar. I doubled this to make them last longer :). I found that they were tarter than normal bread and butter pickles, so I probably could have use one cup of splenda if I wanted. Thanks for this bread and butter pickle recipe that doesn't have any sugar! Made for Fall PAC 2008.

tomsawyer September 27, 2008

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