Microwave Sweet Pickles

Recipe by SooZee
READY IN: 30mins
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In small bowl mix salt, tumeric, mustard seed, celery seed, vinegar and sugar.
  • In microwavable bowl, mix cucumbers and onion.
  • Pour vinegar mixture over cucumbers and onion.
  • Microwave, uncovered, on High for 5 minutes.
  • Stir well, return to microwave for 5 minutes more.
  • Cool; pour into quart jar and refrigerate.
  • Pickles are ready to eat when thoroughly chilled.