Awesome & Easy Sweet Pickles

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READY IN: 40mins
SERVES: 19
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Completely drain the jar of dill pickles leaving pickles in the jar. Set aside.
  • Bring all other ingredients to a hard boil.
  • Immediately pour over the pickles in the jar.
  • Recap tightly and turn jar upside down and allow to cool. (This should reseal jar so that they can be stored indefinitely).
  • (I put all the spices, except for the garlic and the cinnamon stick, in a cheesecloth type bag. I press on the bag with a wooden spoon in vinegar/sugar mixture to get more flavor. It isn't necessary, but boiling the spices in a bag keeps them from floating around in the pickles).
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