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Prep Time:
Cook Time:
10 mins
5 mins
I owned a mexican restaurant. This recipe is what we served to our customers. Many people think it contains goat cheese, but what you customarily find in restaurants is made from easy melt white american cheese, purchased thru suppliers or large supermarkets.
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Servings:
Units: US | Metric
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Serving Size: 1 (213 g)
Servings Per Recipe: 2
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