Mexican Stir Fry

Made This Recipe? Add Your Photo

Total Time
20mins
Prep
10 mins
Cook
10 mins

Yum

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Cut Beef steak into 1/8 thick strips.
  2. combine oil, cumin, oregano, and garlic;reserve half.
  3. Heat half the seasoned oil in large nonstick skillet over med-hi heat.
  4. add bell pepper, onion, and jalepeno pepper;stir fry 2-3 min until crisp-tender.
  5. remove and reserve In same skillet stir fry beef strips (1/2 at a time) in remaining oil 1-2 min.
  6. Return vegetables to skillet and heat through.
  7. Serve beef mixture over brown rice.
  8. Enjoy!
Most Helpful

4 5

pretty good, I added a green bell pepper for some color and also diced the jalapeno's in before adding them since my family doesn't like biting into hot chiles. It also needed some salt to taste, but otherwise not bad. thanks!

5 5

Excellent! I was drawn to this recipe because it sounded sort of similar to my all time favorite recipe-Lomos Saltados. Very different, same sort of cooking method though. Very tasty and the flavor was fantastic. I might add some fresh tomatoes next time to give it a little juice and see how that tastes. Definately a keeper! Thanks Teekie!